<TAG1>
alec
<TAG2>
 (<i>neutr.</i>, <i>genet.</i> -ecis), all-, -ecium, -ecum, -ex, -exium:<br><b>1.</b> *<span class="fr"><i>du poisson</i></span><span class="fr"> à faire de la sauce, de la gelée</span> — <span class="en"><i>fish</i> used for making sauce or jelly</span>.<br><b>2.</b> <span class="fr"><i>hareng</i></span> — <span class="en"><i>herring</i></span> (<i>collect.</i>)<br><b>3.</b> <span class="fr">un seul <i>hareng</i></span> — <span class="en">one <i>herring</i></span>.<br>|| <i>Plural.</i> allecia: <span class="fr"><i>hareng</i></span> — <span class="en"><i>herring</i></span> (<i>collect.</i>)
<TAG3>
